Two Small Roast Turkeys
• Rachael Ray • Recipe • If oven is not big enough, cook them one at a time. • Ingredients 2 10- to 12-pound turkeys 2 medium onions, roughly chopped 2 carrots, peeled and roughly chopped 3 ribs of celery, roughly chopped 10 to 12 sprigs of fresh thyme 4 bay leaves, fresh or dry […]